Monthly Archives: July 2013


It is easy to love fresh beets. Roasting them seems to enhance their sweet earthy flavor and probably the easiest way to cook beets. I’ve had more people tell me that they don’t like beets. Well, that was until they … Continue reading

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Running Out of Patience

I should know by now, there isn’t any instant gratification in gardening. Patience for that seed to sprout, the plant to flower, the tiny vegetable to get just a little bit bigger. So we wait, and wait, one more day, … Continue reading

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